The short answer

Bars, taverns, nightclubs, cocktail lounges and discotheques are classified under MCC 5813, and Visa's Table 7-10 treats them differently from restaurants. Effective February 21, 2026 the permitted difference between the authorised and the clearing amount for US merchants under MCC 5811, 5812 and 5814 is up to 30 percent; MCC 5813 remains at up to 20 percent under the all-region entry. A venue running open tabs therefore has less headroom than the restaurant next door, and must use the estimated and incremental authorisation flow properly rather than relying on tolerance. The amounts must also match exactly following a partial authorisation response. On cost, card-present Restaurant 2 consumer credit is 2.10% with a $0.04 minimum and CPS/Restaurant, Debit is 1.19% + $0.10 on Visa's schedule effective April 18, 2026.

The tolerance split that arrived in February 2026

Visa's Table 7-10 sets out, region by region and category by category, the permitted difference between the amount authorised and the amount cleared. Before February 21, 2026 the all-region entry grouped MCC 5812 (eating places and restaurants), MCC 5813 (drinking places — bars, taverns, nightclubs, cocktail lounges and discotheques), MCC 5814 (fast food restaurants), MCC 4121 (taxicabs and limousines), MCC 7230 (beauty and barber shops) and MCC 7298 (health and beauty spas) together at up to 20 percent. Effective February 21, 2026 the US entry for MCC 5811, MCC 5812 and MCC 5814 moved to up to 30 percent. MCC 5813 was not included in that change and remains in the up to 20 percent group. So a venue coded as a drinking place has a third less headroom than a restaurant with otherwise identical trade. On a $60 tab that is $12 of tolerance rather than $18. Two things follow. First, confirm which merchant category code your account actually carries, because a gastropub, a brewery taproom and a live music venue with a kitchen can each end up on either side of the line, and the code was chosen by somebody at boarding rather than by you. Second, if you are on 5813, the tolerance is not where your tab management should be resting.

Run the tab as an estimated authorisation, not a hopeful one

The correct mechanism for an open tab is the estimated and incremental authorisation flow, and Visa's rules are precise about it. A merchant may submit an incremental request where it has obtained an approval response for a valid estimated authorisation and the original estimated amount is no longer sufficient to cover either a revised estimate of the final transaction amount or the final transaction amount. The incremental request must use the incremental indicator and the same transaction identifier as the initial estimated request. It must not include any amount covering potential damage, theft or insurance premiums. An authorisation request must not contain both an estimated indicator and an incremental indicator. Table 7-10 adds the constraint that the clearing amount and the amount must always match following a partial authorisation response. What this rules out is the habit some venues fall into: opening a tab with a round-number authorisation, then taking a fresh, unrelated authorisation when the tab grows. That leaves two holds on the guest's account, generates a call to the issuer and a dispute risk, and is avoidable. Ask your POS vendor, in writing, whether estimated and incremental authorisations are supported on your installed version — many hospitality systems support the tip-adjust flow and not the incremental one, and the difference only shows up on a busy Saturday.

What a drinking place pays per sale

The interchange side is shared with restaurants: Visa's US schedule has named restaurant programs and a venue coded 5813 reaches them. The distribution is what differs. Bar trade skews to a high transaction count, a mixed ticket size — a single drink and a large group tab in the same hour — and a debit share that shifts with the night. The table below is the relevant set, effective April 18, 2026. Note that the credit programs are percentage-only with a minimum, so a $9 drink and a $300 tab price proportionally; the fixed-fee exposure sits on the debit side and in whatever per-item charges your own provider adds.

Visa US programs a bar or nightclub reaches, effective April 18, 2026 (Visa USA Interchange Reimbursement Fees)
ProgramApplies toRate
Restaurant 2, All Other ProductsConsumer credit, card present2.10% (min. $0.04)
Restaurant 2, Visa Infinite spend qualifiedPremium consumer credit, card present2.60% (min. $0.04)
Restaurant 1, All Other ProductsConsumer credit, card not present2.20% (min. $0.08)
CPS/Restaurant, DebitExempt debit1.19% + $0.10
CPS/Restaurant, PrepaidExempt prepaid1.15% + $0.15
Any debit program, regulated issuerRegulated debit0.05% + $0.21, plus $0.01 for certified issuers
CPS/Retail Key Entry, DebitExempt debit, keyed at the bar1.65% + $0.15
Non-Qualified Consumer CreditConsumer credit, failed qualification3.15% + $0.10

Cards left at the bar, cards keyed at the bar

Two habits specific to this category create most of the dispute exposure. The first is holding a card to open a tab. Whatever the house practice, the transaction is only protected to the extent the card was read properly at the point it was used — Visa's dispute condition 10.1 covers the EMV liability shift for counterfeit point-of-sale transactions and places liability with the issuer only where the transaction took place at an EMV-compliant chip-reading device and, where chip-initiated and authorised online, the authorisation carried full chip data. The second is keying. Dispute condition 10.3 covers a cardholder denying authorisation of or participation in a key-entered transaction conducted in a card-present environment. A bar that keys a card because the reader is slow at 1am has manufactured a dispute right that a chip read would not have created, on exactly the transactions most likely to be questioned the next morning. Both problems have the same fix: readers that work, firmware that is current, terminals retired before they start forcing fallbacks, and keying treated as a supervisor action. If you take a deposit or minimum spend for a table or a private hire, that is a restricted cancellation policy, and Visa's Section 5.4.2.5 requires it to be disclosed at the point of transaction before the cardholder completes the sale, or on the front of the receipt with a space for the cardholder to indicate acceptance — and a merchant must not require a cardholder to waive the right to dispute.

Closing the night, and the setting that costs the most

The single configuration item that moves a venue's effective rate is the batch close time, and late-night trade makes it easy to get wrong. Authorisations age. A batch that closes the following afternoon, or that misses a night entirely because someone did not run it, pushes transactions out of their qualification conditions and down the ladder — and the bottom of the consumer credit ladder is Non-Qualified Consumer Credit at 3.15% + $0.10, half again the cost of a clean card-present restaurant sale at 2.10 percent. For a venue closing at 2am, the batch has to be set to close after service rather than at a civil-hours default, and it has to run automatically rather than depending on a manager remembering. This is worth checking on your next statement: if the downgrade lines cluster on particular days, they are telling you which nights the batch did not run. Alongside that, PCI DSS applies to every merchant that accepts payment cards; the PCI Security Standards Council publishes merchant guidance and the listings of validated PIN transaction security devices, and a venue with online ticketing or table booking sits in a different self-assessment questionnaire category from a purely card-present one.

The five things to confirm in writing

One: the merchant category code on your account, because 5813 and 5812 carry different tolerances from February 21, 2026 and nobody will tell you which one you are on unless you ask. Two: whether your POS supports estimated and incremental authorisations on your installed version and hardware. Three: the batch close time, who set it, and whether it runs automatically. Four: the tip adjustment window and how the POS handles a partial authorisation response, since the amounts must match exactly in that case. Five: the commercial terms — interchange-plus with the interchange line shown, the per-item and batch charges in figures, the term and renewal mechanism, and the early termination amount with its calculation. Then do the arithmetic that no provider will do for you: total fees divided by total volume is your effective rate, and the distance between it and the programs above is your markup plus your downgrades.

About the rate tables on this page: Visa is the only card network that publishes a public US merchant interchange schedule, so the rate tables on this site are Visa-only. Mastercard, American Express and Discover do not publish an equivalent US merchant schedule, and their rates are neither shown above nor implied by these figures. Ask your processor for the rates that apply to each network on your account.

Key takeaways

  • MCC 5813 drinking places stayed at up to 20 percent tolerance when US MCC 5811, 5812 and 5814 moved to 30 on February 21, 2026
  • On a $60 tab that is $12 of headroom rather than $18
  • Confirm which merchant category code your account actually carries
  • Open tabs belong in the estimated and incremental authorisation flow, reusing the original transaction identifier
  • An incremental request must not include amounts for potential damage, theft or insurance premiums
  • After a partial authorisation the clearing and authorised amounts must match exactly
  • Keying a card at the bar creates a dispute right under condition 10.3 that a chip read does not
  • A late or missed batch close is the most common cause of downgrade lines on a late-night account

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